Our limited availability olive oil is vibrant and green, with strong notes of crushed green herbs and a spicy finish. We recommend using this oil to create lively salad dressings, to roast summer vegetables with, or to add as a final topping to almost any meal.

Varieties: Frantoio, Leccino, Maurino and Pendolino

Produced from the Hudson red wine program, our Aged Red Wine Vinegar is bright and flavorful, making it the perfect kitchen staple alongside the Hudson Olive Oil.