Produced from the Hudson red wine program, our Aged Red Wine Vinegar is bright and flavorful, making it the perfect kitchen staple alongside the Hudson Olive Oil. 

Our limited availability olive oil is vibrant and green, with strong notes of crushed green herbs and a spicy finish. We recommend using this oil to create lively salad dressings, to roast summer vegetables with, or to add as a final topping to almost any meal.

Varieties: Frantoio, Leccino, Maurino and Pendolino